Taking just ten minutes to prepare, this aromatic curry recipe brings sweet and spicy flavours together for the ultimate lamb dish.
This savoury spice blend sticks to traditional curry flavours, including onion, garlic, coriander and clove. Strong flavours and a hot burn make it fit for a king!
This beautifully balanced curry contains a flavour profile of garlic, onion and coriander. It has a medium burn and is perfect for chicken, mutton or lamb.
This mild curry blend contains top notes of garlic, onion and coriander. It has a mild bite, as curries should. Try it with your favourite red meat!
This savoury spice blend is made with top notes of garlic, coriander and a hint of curry. It’s quick, easy to prepare and tastes great with lamb.
This Rogan Josh mix makes aromatic and smooth curry in true Persian style. It has a mild bite, layered flavours and works very well with lamb.
This is the best way to make potjiekos! The meaty, savoury spice blend contains top notes of onion and rosemary tastes amazing in lamb or mutton stew.
Special occasions call for extra special measures. Whip out this lamb rib recipe for a braai that nobody will ever forget.
Bacon / Macon makes everything better and kebabs are no exception. This recipe brings bacon / macon and the legendary flavour of rump steak together for an amazing result. Bring these to the next braai and the crowd will go wild!
Pesto and mozzarella are known to complement one another. Create your very own Caprese-style grilled chop sandwiches with our recipe.