Taking just ten minutes to prepare, this aromatic curry recipe brings sweet and spicy flavours together for the ultimate lamb dish.
Turn your next family get- together into an experience no one will ever forget with this easy Greek lemon & herb leg of lamb recipe.
Nothing beats a braai with classic Freddy Hirsch flavours. Enjoy these FO SHO Lamb Chops with Braai Brood and Chimichurri.
Delicious bold flavours of Ginger, Chilli, Soy & Honey all balanced together with boerewors to bring a delightful experience to your pallet.
This savoury spice blend sticks to traditional curry flavours, including onion, garlic, coriander and clove. Strong flavours and a hot burn make it fit for a king!
This beautifully balanced curry contains a flavour profile of garlic, onion and coriander. It has a medium burn and is perfect for chicken, mutton or lamb.
This mild curry blend contains top notes of garlic, onion and coriander. It has a mild bite, as curries should. Try it with your favourite red meat!
This savoury spice blend is made with top notes of garlic, coriander and a hint of curry. It’s quick, easy to prepare and tastes great with lamb.
This Rogan Josh mix makes aromatic and smooth curry in true Persian style. It has a mild bite, layered flavours and works very well with lamb.
This is the best way to make potjiekos! The meaty, savoury spice blend contains top notes of onion and rosemary tastes amazing in lamb or mutton stew.
Special occasions call for extra special measures. Whip out this lamb rib recipe for a braai that nobody will ever forget.
Bacon / Macon makes everything better and kebabs are no exception. This recipe brings bacon / macon and the legendary flavour of rump steak together for an amazing result. Bring these to the next braai and the crowd will go wild!