Italian Stew Mix
5 minutes prep time
20 minutes cooking time
- 2kg Beef mince
- 500ml Water, adjust quantity if needed
- 200g What's Cooking™ Italian Stew sachet
- Brown beef mince in a pot (no need to add oil).
- Mix the 200g What's Cooking™ Italian Stew sachet with 500ml water and add to mince, stirring occasionally until cooked and sauce is thickened.
From manual mincers you can use at home to giant vacuum packers fit for large butcheries, this is the entire catalogue of equipment available from Freddy Hirsch.