Delicious and easy to make snacks ideal for any family event. Classic BBQ with Tomato, Onion, Garlic and Subtle Smoke Flavour
Burgers are one of the easiest meals to make really well and with our special recipe, you'll be making world class burgers in a matter of minutes.
This roasted homestay™ boerewors is the ultimate hearty meal.
Few things are as tasty as well made battered hake. This recipe takes only 30 minutes to prep and cook, so your family of four will be full and happy in no time. Try this product when preparing crumbed calamari as a delicious alternative.
Get more flavour out of your fillet with this low-effort, high-reward venison recipe for 4-6 people
This innovative recipe gets the best out of biltong with a sweet and savoury explosion of flavour
This recipe takes the classic boerewors to a whole new level of flavour with notes of strong clove, medium coriander and mild nutmeg.
Try this delicious pulled venison meal this winter for up to 6 people!
Soft, succulent and easy to make. These delicious Oukraal™ Griller Soft Tacos are perfect as a quick Sunday lunch or a fun dinner during the week
The scrumptious Rustler Beef Burger is quick & easy and will be an all time favourite at home
Nothing beats a braai with classic Freddy Hirsch flavours. Enjoy these FO SHO Lamb Chops with Braai Brood and Chimichurri.
This delicious chicken dish makes it a quick fix if you want lots of flavour in little time!
Barbeque ribs are a global hit, but we've developed a recipe that adds some local flavour to an international delight. Our Peri-Peri Rub di Cardelli Spare Rib Marinade is the perfect complement to a classic dish.
Bulgur is a wheat-based carbohydrate that is widely used in Middle Eastern cuisine. This recipe uses other famous ingredients from the region for a quick, delicious dish!
This burger recipe is inspired by the traditional flavours that made Wiltshire pork famous. If you like your pork done the English way, you’ll love it!