Crème Soda Jelly

Crème Soda Jelly

  • 10 minutes prep time
  • 4 hours cooking time
  • Serves 12
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INGREDIENTS

  • 500g What's Cooking™ Crème Soda Jelly sachet
  • 1.4L Boiling water
  • 1.4 Cold water

METHOD

  1. Empty 1 x 500g What's Cooking™ Crème Soda Jelly sachet into a container.
  2. Add 1.4L boiling water and stir to dissolve the jelly powder.
  3. Then add 1.4L cold water and stir to combine all ingredients.
  4. Set in individual containers, or in large container if this is going to be used to prepare trifle.
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COVID-19

Amid the current international and nationwide crisis, Freddy Hirsch CEO, Raymond Hirsch, shares a statement regarding our response and action plan during this time.

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