INGREDIENTS 1.5L Water 150g What's Cooking Curry in a Hurry sachet 3kg Meat 1kg Mixed frozen vegetables
METHOD Combine the 150g sachet of What's Cooking Curry in a Hurry with a bit of water and set aside. Bring the meat to a boil in the remaining water. Add the spice mixture and cook until the meat is cooked and tender (add extra water if necessary). Add the mixed frozen vegetables and heat through.
INGREDIENTS 1.5L Water 150g What's Cooking Curry in a Hurry sachet 3kg Meat 1kg Mixed frozen vegetables
METHOD Combine the 150g sachet of What's Cooking Curry in a Hurry with a bit of water and set aside. Bring the meat to a boil in the remaining water. Add the spice mixture and cook until the meat is cooked and tender (add extra water if necessary). Add the mixed frozen vegetables and heat through.
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