INGREDIENTS 1.5L Water 150g What's Cooking™ Kings Curry in a Hurry tub 3kg Meat 1kg Mixed frozen vegetables
METHOD Combine the 150g sachet of What's Cooking™ Kings Curry in a Hurry with a bit of water and set aside. Bring the meat to a boil in the remaining water. Add the spice mixture and cook until the meat is cooked and tender 9add extra water if necessary). Ad the mixed frozen vegetables and heat through.
INGREDIENTS 1.5L Water 150g What's Cooking™ Kings Curry in a Hurry tub 3kg Meat 1kg Mixed frozen vegetables
METHOD Combine the 150g sachet of What's Cooking™ Kings Curry in a Hurry with a bit of water and set aside. Bring the meat to a boil in the remaining water. Add the spice mixture and cook until the meat is cooked and tender 9add extra water if necessary). Ad the mixed frozen vegetables and heat through.
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