Warm Potato Salad
30 minutes prep time
45 minutes cooking time
- 1.5kg Potatoes of your choice, cubed and boiled till cooked
- Freddy Hirsch Plain Dip ‘n Dressing (803194), flavoured with "What’s Cooking™" Mustard (803258)
- 10g Freddy Hirsch Salt n Black Pepper Sprinkle (803185)
- 250g Bacon Bits, fried until crispy
- Spring onions, finely sliced to garnish
- Allow cooked potatoes to cool down – sprinkle with salt n black pepper Spice.
- Gently mix with the crispy bacon (keep some aside for garnish) & mustard Dip ‘n Dressing.
- Garnish with bacon bits and finely sliced spring onions.
From manual mincers you can use at home to giant vacuum packers fit for large butcheries, this is the entire catalogue of equipment available from Freddy Hirsch.