Easy Baking Batter

INGREDIENTS

  • 500g What's Cooking™ Easy Baking Batter sachet
  • 125ml Water
  • 125ml Milk
  • 2 Eggs
  • 125ml Oil

METHOD

  1. Cake or Cupcakes:
  2. Pre-heat the oven to 160°C.
  3. Mix the milk, water, eggs and oil together for approximately 30 seconds.
  4. Add the wet mixture to the 500g What's Cooking™ Easy Baking Batter sachet.
  5. Mix until combined (do not over mix).
  6. For cake:
  7. Bake in a cake tin or 36cm x 27cm baking dish for 40 minutes.
  8. For cupcakes (12-16): Bake in a muffin pan for 25 minutes.
  9. Optional - add 40g of cocoa powder to make a chocolate cake or cupcakes.
Easy Baking Batter

Easy Baking Batter

  • 5 minutes prep time
  • 30 minutes cooking time
  • Serves 10
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INGREDIENTS

  • 500g What's Cooking™ Easy Baking Batter sachet
  • 125ml Water
  • 125ml Milk
  • 2 Eggs
  • 125ml Oil

METHOD

  1. Cake or Cupcakes:
  2. Pre-heat the oven to 160°C.
  3. Mix the milk, water, eggs and oil together for approximately 30 seconds.
  4. Add the wet mixture to the 500g What's Cooking™ Easy Baking Batter sachet.
  5. Mix until combined (do not over mix).
  6. For cake:
  7. Bake in a cake tin or 36cm x 27cm baking dish for 40 minutes.
  8. For cupcakes (12-16): Bake in a muffin pan for 25 minutes.
  9. Optional - add 40g of cocoa powder to make a chocolate cake or cupcakes.