Pineapple Jelly

Pineapple Jelly

  • 10 minutes prep time
  • 4 hours cooking time
  • Serves 12
print share

seo

INGREDIENTS

  • 500g What's Cooking Pineapple Jelly powder sachet
  • 1.4L Boiling water
  • 1.4 Cold water

METHOD

  1. Add 500g jelly powder to 1.4L boiling water.
  2. Mix until dissolved.
  3. Add 1.4L cold water.
  4. Mix and pour into moulds and refrigerate until set.