Grilled Lamb Cutlets With Peas, Feta & Mint

Grilled Lamb Cutlets With Peas, Feta & Mint

  • prep time
  • cooking time
  • Serves 4
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CULINARY TIPS

Meat Can Also Be Cooked On The Fire Transfer To Oven Should You Prefer The Meat To Be Done Well Optional To Serve With – Peas, Feta And Fresh Mint

INGREDIENTS

  • 1Kg Lamb Cutlets Of Your Choice
  • 803130 Oom Freddy’S Legacy ™ Sprinkle
  • 803118 Oom Freddy’S Legacy ™ Marinade

METHOD

  1. Before Cooking, Season The Lamb Cutlets With Oom Freddy’S Legacy ™ Sprinkle
  2. Preheat A Griddle Pan And Add The Lamb Cutlets
  3. Sear Each Side For 3 – 4 Minutes, Until A Golden Brown Crust Has Formed Using Tongs To Turn The Meat
  4. Baste With Oom Freddy’S Legacy ™ Marinade And Allow To Rest.
  5. Optional – Serve With Peas, Crumbled Feta And Shredded Fresh Mint