Oom Freddy's Legacy™ Boerewors Corn Dog
This delicious Legacy snack takes only 20 minutes, giving classic South African boerewors some fast flavour from the USA.
What’s Cooking Biltong, Basil & Sun-dried Tomato Crepe Cake
This innovative recipe gets the best out of biltong with a sweet and savoury explosion of flavour
What’s Cooking Curried Venison and Sweet Pepper Kebab
Get more flavour out of your fillet with this low-effort, high-reward venison recipe for 4-6 people
Venison Wellington
A Beef Wellington is one of the best ways to enjoy a great steak. This recipe uses venison to take the flavour to new heights.
Hunters Game Stew Herbed Dumplings
Warm up your winter with this hearty venison stew. It brings big game flavour to a table of 8!
What's Cooking Chakalaka & Vegetable Soup
Spice up your soup offering with the iconic flavours of a South African braai. Perfect as a starter or on its own.
What’s Cooking Bobotie Croquettes
The traditional favourite gets a surprising new look with this recipe. Serve up 6-8 croquettes, perfect for snacks and starters.
What’s Cooking Milk Tart
It’s never been easier to make the iconic South African dessert. This quick recipe creates six tasty medium-sized tarts.
Kameelhout™ Boerewors Jaffles
Serve 6 people in style with this gourmet jaffle recipe. It’s packed with flavour and takes just 25 minutes to make!