(329) Search Results for:
Become a kitchen cowboy with Rustler Burgers
We at Freddy Hirsch love a great burger, so we came up with the Rustler range. These high-quality products are guaranteed to impress even the pickiest of burger lovers.
Biltong Making: Traditional vs. Modern Techniques
Ever thought about how biltong making has changed from air drying to using dehydrators? Here's how the process evolved, plus tips for perfecting your own batch!
The Ultimate Braai for Every Taste
Everyone’s idea of the perfect braai is different. Use Freddy Hirsch spices to create braai dishes that excite every palate.
Pickled Fish and Samosas
Of the many great gifts India gave the world, samosas are some of the most delicious. This recipe uses pickled fish to put a new spin on the bite-sized snack.
Find the Seasoning to Suit Your Festive Season
It’s that magical time of year. Create your favourite dishes with our Majiek Spice – the seasoning that does it all.
How butchers and businesses in the meat industry can save electricity and cut costs
As a butcher, electricity is one of your biggest costs. Here are three ways to conserve energy and save money.
Boerewors Kebabs
The local legend gets a Middle Eastern makeover with an innovative recipe that’s full of flavour. Try it as a meal for two or a starter for four!
