Raise your game this Season with Freddy Hirsch online
Hunting Season is underway and Freddy Hirsch is here to help you make the most of your haul. With our online store now open, getting the ingredients and equipment to make great-tasting, long-lasting snacks is easier than ever.
This easy-to-make snack is a true SA favourite. Since it’s so popular, we detail the five pieces of equipment you need to make the best biltong over here.
We also have a video guide on how to make great biltong, which you can find here.
We have all the spices, casings and equipment to make this trademark South African snack to your taste.
Before you begin, you need a mincer and a filler. We have both auto and hand mincers.
Auto Mincer: 310024-E – no. 22.
Hand Mincer: 310099-E – no. 22.
Fillers: 3L Butcherquip filler – 300026-E. 5L Butcher filler – 300027-E.
You’ll also need casings. Freddy Hirsch has various options such as sheep casings and top-quality artificial casings. Product codes for some of our recommended sheep casings are 660028-B, 660038-B and 660048-B.
We have a wide range of spices for biltong and droewors that are perfect for Hunting Season. See them below:
The same process is used for both droewors and fresh wors, whether it’s boerewors or braaiwors. So instead of using all your meat for droewors, why not make some fresh wors as well?
You can consult our how-to guide on making boerewors here and braaiwors here.
Now that our online store is up and running, you can get Freddy Hirsch ingredients, equipment and other products delivered to your door! We’re excited to offer you more innovation, convenience and flavour this Season. Visit our store here.