INGREDIENTS 3 kg What's cooking Brownie Mix (803419-K) 1.2 kg Eggs (~ 24) 1 kg Margarine (Melted) 660 g Choc Chips
METHOD Pre-heat the oven to 180 degrees C Melt the margarine in the microwave Combine melted margarine with eggs. Add the Brownie pack with the melted margarine into a mixing bowl and mix with the K-beater attachment until combined Mix the eggs and add to the wet brownie mixture Mix everything on medium speed for 2 minutes Scrape down the sides of the bowl, add the choc chips and mix until incorporated Pour the batter into a lined standard size baking tray (450 x 750 x 4 cm) Bake until the product is cracked on top and still gooey in the centre (approx. 30 - 40 min depending on the type of oven)
INGREDIENTS 3 kg What's cooking Brownie Mix (803419-K) 1.2 kg Eggs (~ 24) 1 kg Margarine (Melted) 660 g Choc Chips
METHOD Pre-heat the oven to 180 degrees C Melt the margarine in the microwave Combine melted margarine with eggs. Add the Brownie pack with the melted margarine into a mixing bowl and mix with the K-beater attachment until combined Mix the eggs and add to the wet brownie mixture Mix everything on medium speed for 2 minutes Scrape down the sides of the bowl, add the choc chips and mix until incorporated Pour the batter into a lined standard size baking tray (450 x 750 x 4 cm) Bake until the product is cracked on top and still gooey in the centre (approx. 30 - 40 min depending on the type of oven)
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