Recipe



Berry Trifle

Berry Trifle

Trifle is a South African classic and a festive season essential. This recipe takes a delicious dessert and makes it even better!

Curry Mince

Curry Mince

This curry mince has the traditional curried mince flavours! Add some peas, potatoes and chutney and serve with vetkoek or rotis.

Kings Curry in a Hurry

Kings Curry in a Hurry

This savoury spice blend sticks to traditional curry flavours, including onion, garlic, coriander and clove. Strong flavours and a hot burn make it fit for a king!

Medium Curry in a Hurry

Medium Curry in a Hurry

This beautifully balanced curry contains a flavour profile of garlic, onion and coriander. It has a medium burn and is perfect for chicken, mutton or lamb.

Curry in a Hurry

Curry in a Hurry

This mild curry blend contains top notes of garlic, onion and coriander. It has a mild bite, as curries should. Try it with your favourite red meat!

Mutton in a Hurry

Mutton in a Hurry

This savoury spice blend is made with top notes of garlic, coriander and a hint of curry. It’s quick, easy to prepare and tastes great with lamb.